CHOCOLATE MASCARPONE CHEESECAKE RECIPE
Chocolate cookie crust, luscious dark chocolate mascarpone filling and rich chocolate ganache topping. Chocolate lover’s heaven! Easy to make, but impressive dessert for any occasion.
Cook Time : 1 hr 15 mins
Ingredients
For the cheesecake crust:
- 1 1/2 cups oreo cookie crumbs about 20 cookies
- 3 tbsp melted butter
For the cheesecake filling:
- 16 oz cream cheese at room temperature
- 16 oz mascarpone cheese at room temperature
- 1 1/2 cups sugar
- 1 tsp vanilla extract
- 1/4 cup heavy cream
- 8 oz semi-sweet chocolate, up to 70% cocoa melted
- 4 eggs large, room temperature
For the chocolate ganache:
- 8 oz semi-sweet chocolate chopped
- 1/2 cup heavy cream
Instructions
For the cheesecake crust:
- Preheat oven to 325 F.
Please visit cookinglsl.com for full instructions.
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