Cheesecake Cupcakes

 

These cupcakes is mouthwatering perfection, creamy and velvety smooth, with just the right amount of sweetness.

 

Ingredients

2 cups finely crushed graham crackers (from 15 sheets)

3 Tbsp granulated sugar

7 Tbsp salted butter , melted

4 (8 oz) pkg cream cheese, softened

1 1/2 cups granulated sugar

3 Tbsp all-purpose flour

4 large eggs

2 tsp vanilla extract

1/2 cup sour cream

1/2 cup heavy cream

Salted Caramel Sauce or Strawberry Sauce , recipes follow

 

 

Instructions

For full instructions you can go to cookingclassy.com.

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