GARLIC PARMESAN ROASTED POTATOES

 

These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection!

 

Yield: 6 Servings

 

INGREDIENTS:

• 3 pounds red potatoes, halved


• 2 tablespoons olive oil


• 5 cloves garlic, minced


• 1 teaspoon dried thyme


• 1/2 teaspoon dried oregano


• 1/2 teaspoon dried basil


• 1/3 cup freshly grated Parmesan


• Kosher salt and freshly ground black pepper, to taste


• 2 tablespoons unsalted butter


• 2 tablespoons chopped parsley leaves

 

 

DIRECTIONS:

For full directions you can go to damndelicious.net.

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