COOKIES ‘N CREAM OREO CAKE ROLL

Cookies ‘n Cream Oreo Cake Roll – this EASY cake roll recipe is dark chocolate and filled with Oreo whipped cream and chocolate ganache. Every time I make a cake roll recipe, I think I’ve topped all my previous ones…and I certainly have this time.

Cook Time:12 Minutes

INGREDIENTS:

FOR THE CAKE

• 3 large eggs
• 3/4 cup granulated sugar
• 2 teaspoons brewed coffee (or water)
• 1 teaspoon vanilla extract
• 1/4 cup unsweetened dark cocoa powder
• 1/4 teaspoon salt
• 1 teaspoon baking powder
• 3/4 cup all purpose flour
• Powdered sugar, to aid in rolling

FOR THE FILLING:

• 3/4 cups heavy whipping cream
• 1 tablespoon powdered sugar
• 1 teaspoon vanilla extract
• 12 Oreos, crushed

FOR THE TOPPING (OPTIONAL):

• 1/2 cup heavy whipping cream
• 1 cup semi-sweet chocolate chips

DIRECTIONS:

Please visit crazyforcrust.com for full directions.

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