SALSA FRESCA CHICKEN

 

This Salsa Fresca Chicken is packed full of bold Tex-Mex flavors but still a light and wholesome dish.  It is smothered in fresh tomatoes, cilantro, sweet onion, and of course Monterey Jack cheese.  It comes together easily for a quick weeknight meal and since it is made in one dish it can be cleaned up easily as well.

 

Author: Kimber - easyfamilyrecipes

 

Ingredients

• 2 lbs boneless, skinless chicken breast


• 1/4 tsp cumin


• 1/4 tsp salt


• 1/4 tsp black pepper


• 1/4 tsp garlic powder


• 2 cups fresh pico de gallo (I use this homemade Pico de Gallo recipe)


• 1 cup monterey jack cheese, shredded

 

Garnish

• Fresh cilantro, chopped

 

 

Instructions

1. Preheat the oven to 375˚F.


2. Visit easyfamilyrecipes.com for full instructions.

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