SALSA FRESCA CHICKEN


 
This Salsa Fresca Chicken is packed full of bold Tex-Mex flavors but still a light and wholesome dish.  It is smothered in fresh tomatoes, cilantro, sweet onion, and of course Monterey Jack cheese.  It comes together easily for a quick weeknight meal and since it is made in one dish it can be cleaned up easily as well.

 

Author: Kimber - easyfamilyrecipes

 

Ingredients



  • 2 lbs boneless, skinless chicken breast

  • 1/4 tsp cumin

  • 1/4 tsp salt

  • 1/4 tsp black pepper

  • 1/4 tsp garlic powder

  • 2 cups fresh pico de gallo (I use this homemade Pico de Gallo recipe)

  • 1 cup monterey jack cheese, shredded


 
Garnish



  • Fresh cilantro, chopped


 
 

Instructions



  1. Preheat the oven to 375˚F.

  2. Visit easyfamilyrecipes.com for full instructions.

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