Caramel Apple Cheesecake
Caramel Apple Cheesecake – decadent and indulgent cheesecake with caramel apple topping. Rich and creamy and absolutely amazing!
Servings: 8 people
Ingredients
For the caramel apples:
- 6 Tbsp unsalted butter
- 4 medium apples (I like to mix them: 2 Gala apples 2 Granny Smith apples), washed, cored, sliced
- 1/2 cup brown sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground cloves or nutmeg
- 1/2 cup heavy whipping cream
For the crust:
- 1 and 1/2 cup finely crushed graham crackers
- 1 Tbsp granulated sugar
- 1/2 cup unsalted butter melted
For the filling:
- 3 pkg 8-ounce each of cream cheese softened
- 1 cup granulated sugar
- 2 Tbsp all-purpose flour
- 1/2 cup Greek yogurt or sour cream
- 1 tsp vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1 Tbsp milk
- 3 well-beaten eggs
Instructions
For full instructions you can go to crunchycreamysweet.com.
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