INSTANT POT TACO CHICKEN SOUP
Instant Pot Taco Chicken Soup – My family’s favorite Instant Pot soup that is packed full of mouthwatering taco flavor! A savory broth filled with chicken, beans, corn, and salsa. Ready in 30 minutes!
Servings: 4
Ingredients
- 1 Tablespoon Olive Oil
- 1 Large Onion
- 1 Teaspoon Garlic Minced
- 1 1/2 Pounds Chicken Breasts
- 3 Cups Chicken Broth
- 1 Can Black Beans
- 1 Can Pinto Beans
- 1 Can Corn
- 1 15 Ounce Can Tomato Sauce
- 1 Cup Salsa
- 1 Packet Taco Seasoning
- 1 Teaspoon Hot Pepper Sauce, Optional
Instructions
For full instructions you can go to thesaltymarshmallow.com.
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