Lemon Sugar Baked Donuts
Lemon Sugar Baked Donuts are light, citrusy, and generously coated in a crunchy, lemon-zest infused sugar…the perfect sunny treat for breakfast or dessert!
Yield: 12 donuts
Ingredients
- 1¾ cups all-purpose flour
- ¼ cup cornstarch
- ¾ cup sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- ¾ cup buttermilk
- 2 eggs
- 2 tablespoons butter, melted
- 1 tablespoon freshly-squeezed lemon juice
- ½ teaspoon pure vanilla extract
- 2 teaspoons grated lemon zest
FOR THE COATING:
- ½ cup sugar
- 4 teaspoons grated lemon zest
- 6 tablespoons butter, melted
Instructions
For full instructions you can go to fivehearthome.com.
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