SHEET PAN SHRIMP FAJITAS


 
These Sheet Pan Shrimp Fajitas are seriously easy and delicious. Scoop these juicy shrimp, tender bell peppers and onions into a soft warm tortilla for a super fast weeknight dinner.

 

Servings: 4

 

Ingredients



  • 1 1/2 pounds of shrimp peeled and deveined

  • 1 yellow bell pepper sliced thin

  • 1 red bell pepper sliced thin

  • 1 orange bell pepper sliced thin

  • 1 small red onion sliced thin

  • 1 1/2 tablespoons of extra virgin olive oil

  • 1 teaspoon of kosher salt

  • several turns of freshly ground pepper

  • 2 teaspoon of chili powder

  • 1/2 teaspoon of garlic powder

  • 1/2 teaspoon of onion powder

  • 1/2 teaspoon of ground cumin

  • 1/2 teaspoon of smoked paprika

  • lime

  • fresh cilantro for garnish

  • tortillas warmed


 
 

Instructions

For full instructions you can go to number-2-pencil.com.

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