SHEET PAN SHRIMP FAJITAS

 

These Sheet Pan Shrimp Fajitas are seriously easy and delicious. Scoop these juicy shrimp, tender bell peppers and onions into a soft warm tortilla for a super fast weeknight dinner.

 

Servings: 4

 

Ingredients

• 1 1/2 pounds of shrimp peeled and deveined


• 1 yellow bell pepper sliced thin


• 1 red bell pepper sliced thin


• 1 orange bell pepper sliced thin


• 1 small red onion sliced thin


• 1 1/2 tablespoons of extra virgin olive oil


• 1 teaspoon of kosher salt


• several turns of freshly ground pepper


• 2 teaspoon of chili powder


• 1/2 teaspoon of garlic powder


• 1/2 teaspoon of onion powder


• 1/2 teaspoon of ground cumin


• 1/2 teaspoon of smoked paprika


• lime


• fresh cilantro for garnish


• tortillas warmed

 

 

Instructions

For full instructions you can go to number-2-pencil.com.

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