Instant Pot Sweet Potato Chicken Curry

Instant Pot Sweet Potato Chicken Curry is heaven in a bowl. It comes with a little kick from the spices and a little sweet from the sweet potatoes. Every bite is just a little deliciously different.

Total Time : 35 Mins

INGREDIENTS

• 2 tsp. Pure Indian Foods ghee or coconut oil
• 1/2 medium yellow onion, diced
• 3 garlic cloves, minced
• 1 lb chicken breast, cubed
• 1 sweet potato, cubed (~2 cups)
• 1 red pepper, sliced or diced
• 2 cups green beans, trimmed
• 2/3 cup chicken broth
• 3 Tbsp. curry powder
• 1 tsp. cumin
• 1 tsp. ground turmeric
• ½ tsp. cayenne
• 1/2 tsp. sea salt
• 1 can (14 oz.) full fat coconut milk
• Cashews, cilantro & cauliflower rice for serving
• Optional: Tapioca starch (for thicker curry)**

INSTRUCTIONS

For full instructions you can go to therealfoodrds.com.

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