Raspberry Chocolate Cups

These raspberry chocolate cups are a chocolate lover dream come true.  They are rich, creamy and chocolaty, the hardened chocolate shell pairing so well with the raspberry creamy mousse.

Servings : 6 muffin cup

Ingredients

Chocolate Cups

• 7 oz (200 g) dark chocolate (55-70% cocoa)
• 6 aluminum muffin cups

Raspberry Puree

• 5 oz (150 g) fresh or frozen raspberries
• 1/4 cup (50g) sugar

Chocolate Raspberry Filling

• 7 oz (200 g) dark chocolate (55-70% cocoa)
• 1 1/4 cup (300g) whipping cream, cold
• Raspberry puree

Topping

• Fresh Raspberries
• Powdered sugar

Directions

For full directions you can go to homecookingadventure.com.

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