OREO CHOCOLATE CUPCAKES
These Oreo Chocolate Cupcakes are super moist and delicious!
INGREDIENTS:
CHOCOLATE CUPCAKE
- 3/4 cups (155g) sugar
- 6 tbsp unsalted butter (84g), room temp
- 6 tbsp (90ml) sour cream
- 1/2 tsp vanilla extract
- 3 egg whites
- 3/4 cup (98g) all purpose flour
- 1/2 cup (47g) cocoa
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 6 tbsp (90ml) milk
- 2 tbsp (30ml ) water
OREO FROSTING
- 1/2 cup (112g) butter
- 1/2 cup (95g) shortening
- 3 1/2 cups (460g) powdered sugar
- 1 tsp vanilla extract
- 4-5 tbsp (60-75ml) water or milk
- 1 cup Oreo crumbs (about 10 Oreos)
- 12-14 Oreos, for decoration
DIRECTIONS:
For full instructions you can go to lifeloveandsugar.com.
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