8-Layer Honey Cake Recipe (Medovik)

This honey cake is so soft and fantastic. The honey baked into the cake layers pairs perfectly with the simple sour cream frosting. 

Servings: 12 slices

Ingredients

Cake Layers Ingredients:

• 4 Tbsp honey (1/4 cup)
• 3/4 cup granulated sugar
• 2 Tbsp unsalted butter
• 3 large eggs beaten with a fork
• 1 tsp baking soda
• 3 cups all-purpose flour I used unbleached, organic

Sour Cream Frosting Ingredients:

• 32 oz sour cream
• 2 cups powdered sugar
• 1 cup heavy whipping cream

For the topping:

• 1/2 lb strawberries optional

Instructions

For full instructions you can go to natashaskitchen.com.

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