FRITO TACO SALAD
This vegetarian Frito Taco Salad comes together quickly by using bottled dressing. It's full of tomatoes, onions, cheese, lettuce and beans and has crunchy Fritos mixed in!
Servings: 8 servings
Ingredients
- 1 head iceberg lettuce
- 4 Roma tomatoes diced
- 1/2 cup chopped onion
- 1/2 cup French dressing
- 2/3 cup Catalina Sweet & Spicy dressing
- 1 can kidney beans drained and rinsed
- 1 1/2 cups shredded cheddar cheese
- 4 cups Fritos corn chips slightly crushed
Instructions
For full instructions you can go to tastesoflizzyt.com.
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