8-Layer Honey Cake Recipe (Medovik)

 

This honey cake is so soft and fantastic. The honey baked into the cake layers pairs perfectly with the simple sour cream frosting. 

 

Servings: 12 slices

 

Ingredients

Cake Layers Ingredients:

• 4 Tbsp honey (1/4 cup)


• 3/4 cup granulated sugar


• 2 Tbsp unsalted butter


• 3 large eggs beaten with a fork


• 1 tsp baking soda


• 3 cups all-purpose flour I used unbleached, organic

 

 

Sour Cream Frosting Ingredients:

• 32 oz sour cream


• 2 cups powdered sugar


• 1 cup heavy whipping cream

 

 

For the topping:

• 1/2 lb strawberries optional

 

 

Instructions

For full instructions you can go to natashaskitchen.com.

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